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Foie micuit casero, Terrina o Paté
Home made foie micuit, Terrine or Pate
Jamón ibérico de bellota
Iberian cured ham D.O.P. Dehesa de Extremadura
18 / 12
Tabla de queso reserva
Cured cheese D.O.P. Queso Zamorano
8.75
Queso Frito
Pan fried cheese with sweet red chilli sauce, coriander mojo sauce and sugar cane honey
9
Escaldón
A flavourful mix of scalded gofio (toasted corn and wheat flour) in fish stock with a dazzle of coriander sauce and red onion wedges
5.5
Pastel de Setas
Mushroom terrine coated with a delicate cream of mustard and parmesan cheese with a touch of Iberico ham
12
Verde, que te quiero verde
Flavourful green sprouts, goat cheese, parmesan and crunchy bits…
9
Ensalada El Calderito
Iberian cured ham shavings, avocado, tomato, croûtons & cucumber salad
9
Cebollitas de Guayonje
Onion rings flavored and fried in olive oil
5.8
Tomates aliñados
Marinated beef tomatoes with juicy mackerel fillets, avocado & red onion
9
Wok Thai
Stir fried vegetables with prawns, coriander and nuts
10.5
Calderitos
Sopa del día
Sop of the day
Market price
Legumbres del día
Legumes of the day
Market price
Eggscellent
Huevos al estampido
Fried eggs and chips, bashed and crashed with chorizo
8.75
Morcilla canaria con huevos al estampido
A wonderful combination of sweet black pudding nestled with estampido eggs
9.25
Huevos Pijos
Fried eggs served on a bed of straw potatoes with sautéed baby surimi
9.5
FROM THE SEA
Pescado del día
Fish of the day
Market price
Gambas al ajillo
Prawns in garlic oil with a little chilli
12
Andalucian style fried wild squid
13.8
Cherne a la bilbaína
Seared wreck fish with garlic, extra virgin olive oil and chilli
16
meat
Carne Fiesta Ibérica
Fried spicy marinated ibérico pork with hand cut fries
11.5
11.5
Conejo en salmorejo
Rabbit in salmorejo, a tangy, red wine, garlic and oregano stew
12
Puntas de hígado encebollado
Venetian style, sautéed liver slithers with caramelized onion and hand cut fries
9
Chicharrón de pollo de corral
Chicken schnitzel with a little garlic
9.8
Carrilleras de cochino negro
Braised black pork cheeks finished off in a rich Spanish wine sauce
17
Puntas de lomo alto Angus
Diced Angus Ribeye with sauteed onions, apples and foie
17.5
Lomo alto
Uruguayan Angus Rib Eye steak served with hand cut fries, mixed greens and red onion salad
17.5
Drinks
Soft drinks 1.5
Nestea2
Aquarius2
Appletiser2
Peach juice1.75
Fonteide1.4
Perrier sparkling water2.00
Vichy Catalan sparkling water2.5
Espresso1
Macchiato1.05
Macchiato condensed milk1.1
Barraquito – Large Macchiato condensed milk1.15
White coffe1.25
Zaperocco – Macchiato & liqueur 1.25
Carajillo – Coffe & liqueur1.25
Infusions 1.1
Beer Dorada
Half pint Especial 30cl1.6
Pint Especial 40cl2.5
Wheat – Selección de Trigo 33cl1.8
Ale – Esencia Negra 33cl1.8
Double malt – Especial Roja 33cl1.8
Alcohol-free 33cl1.8
Alcohol-free with natural lemon 25cl1.6
Pilsen 25cl – gluten free1.6

DESSERTS
Tres leches
A cream-soaking sponge cake with merangue
4.85
Delicia de café
Coffee mousse & crunchy bits
4.85
Chocolate mousse
4.5
Panna cotta
4.5
Home made ice cream
4.6
Sweet wines & fortified wines
Pedro Ximénez / 75cl.
Jerez
18 / 2.1
Manzanilla Maruja / 75cl.
Sanlúlcar
18 / 2.5
Bermejo Malvasia / 75cl.
Lanzarote
24 / 2.8
Cask Wine
White Bodegas Tajinaste and Red Terral 205
(1L) 8.5 / 1.75 / 1.1
Corkage
7€
Ask the waiter if you have any allergies.
7% TAX not included
Wednesday to Sunday from 13:00 to 22:00.
Monday and Tuesday closed.